Located on The Bradley’s ground-level, Arbor is the culinary heartbeat of the hotel. With its name rooted in the city’s abundance of treelined trails and parks, the restaurant draws on its natural surroundings not only in design but through a carefully crafted menu using locally-sourced ingredients.
Kindling familiar feelings of home-cooked favorites, each dish combines comfort with an elevated twist. From Egg BLT’s and a coffee menu curated by Utopian Coffee for breakfast to Buttermilk Fried Chicken and Grown-up Grilled Cheese for lunch and classics like Chicken Pot Pie for dinner – Arbor is ideal for any time of day.
Arbor seats nearly 100 guests and includes a glass encapsulated private dining room as well as a seasonal outdoor patio.